1 c. butter
3 eggs
1 box white raisins
1 tsp. baking soda in 1 tbsp. hot water
1 1/2 c. sugar
3 c. flour
1 c. chopped nuts
Dash of salt

Soften butter, blend in sugar. Add flour, eggs, salt, raisins and nuts. Add soda and water last. Drop by teaspoon on greased cookie sheet. Bake at about 350 degrees until brown on top, about 10 minutes.