REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SPICY TOMATO ASPIC | |
2 c. V-8 juice 1 pkg. lemon or orange gelatin 1 tsp. vinegar Heat 1 cup of V-8 juice to boiling in saucepan. Add gelatin powder, stir until dissolved. Add vinegar and remaining juice (unheated). Stir well. Pour into mold or bowl. Chill in refrigerator until set. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |