SPINACH SALAD 
1/4 tsp. salt
1 clove garlic, crushed
1/3 c. honey
1 tbsp. lemon juice
1/3 c. salad oil
3/4 lb. fresh spinach
1 (8 oz.) can mandarin oranges
3/4 c. chopped walnuts

Sprinkle salt in a salad bowl, rub garlic into salt. Add honey, oil and lemon juice. Beat with whisk and refrigerate.

When ready to serve, add spinach, walnuts and oranges (that have been drained).

 

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