TACO DIP 
2 cups Jalapeno Dip
1 frozen Avocado Dip
1 large bunch green onions (chopped)
2 cups (3 1/2 ounce) pitted, chopped ripe olives
3 medium tomatoes, chopped (remove seeds and juice)
8 ounce shredded cheddar cheese

Mix all ingredients together.

 

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