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TACO DIP | |
2 cups Jalapeno Dip 1 frozen Avocado Dip 1 large bunch green onions (chopped) 2 cups (3 1/2 ounce) pitted, chopped ripe olives 3 medium tomatoes, chopped (remove seeds and juice) 8 ounce shredded cheddar cheese Mix all ingredients together. |
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