FIVE CAN CASSEROLE 
1 can tuna
1 can mushroom soup
1 can cream of chicken soup
1 can chow mein vegetables, drained
1 can dried noodles
3/4 c. milk
1/4 c. black olives, chopped, optional
Grated cheese

Layer ingredients in casserole with cheese for topping. Bake 20 minutes at 375 degrees.

Mix soups and milk together.

 

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