2 c. crushed pretzels
3/4 c. butter
1 tbsp. sugar

Mix these together. Press in pan. Bake for 10 minutes at 350 degrees. Cool.

SECOND LAYER:

1 (8 oz.) cream cheese
1 c. powdered sugar
1 carton whip cream, whipped

Mix cream cheese and powdered sugar together. Then add whip cream (already whipped). Put on top of first layer and chill.

THIRD LAYER:

1 (6 oz.) pkg. strawberry Jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Dissolve Jello in boiling water. Add strawberries and mix well until thawed or Jello starts to thicken. Pour onto top layer. Refrigerate overnight.