CHICKEN BURRITOS 
4 chicken breasts, skinless
1 large can Cream of Chicken soup
3 c. shredded cheddar cheese
barbecue sauce
8 burrito wraps
chili powder

Boil and chop or dice chicken. Put a little chicken on wrap. Sprinkle some cheese and a little barbecue sauce on top. Roll up burrito wrap. Place burrito in sprayed baking dish. Repeat until wraps are done. Pour cream of chicken soup over burritos. Sprinkle with cheese. Sprinkle chili powder on top.

Bake at 400°F for 15 or 20 minutes.

 

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