4 c. flour
2 c. sugar
6 eggs
1 lemon (juice)
1/4 lb. shortening
1 tbsp. baking powder
1/4 tsp. salt
1 shot glass anisette

Beat with mixer flour, sugar and eggs. Add juice, shortening, baking powder, salt and anisette. Divide dough into 4 parts and place into greased loaf pans. Bake for 1/2 hour at 350 degrees. While still hot, remove from pans and slice on an angle about 1/4 to 1/2 inch thick. Lay on cookie sheet and put in oven until light brown.