1/2 to 1 c. cooked ham, chopped or ground
1 egg, hard-cooked & chopped
1/2 tsp. lemon juice
1/2 tsp. prepared mustard
1/8 tsp. Worcestershire sauce
Salt (to taste)
1 tbsp. green pepper, chopped
1 tbsp. pickle (sour or dill), chopped
Mayonnaise
8 slices bread
1 egg
1/4 c. milk
Butter

Mix first 8 ingredients together; moisten with enough mayonnaise to make spreading consistency and spread on bread. Beat egg with milk and dip sandwich in mixture. Brown in hot, melted butter. Makes 4 sandwiches.