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VEGGIE SALAD | |
2 c. broccoli flowerets 2 c. cauliflower flowerets 1 (4 1/2 oz.) can sm. shrimp 3/4 c. cheddar cheese, cubed 1 sm. onion, chopped 1 1/2 c. mayonnaise 1 pkg. HIDDEN VALLEY® dill dressing Mix all ingredients, except mayonnaise and dressing in large bowl. Mix mayonnaise and dressing together and pour over vegetables, cheese and shrimp; mix well. Chill for several hours. Serves 6 to 8. |
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