1 c. water
1 c. sugar
1 c. salad dressing (or Miracle Whip)
1 tsp. vanilla
2 tsp. baking soda
2 c. flour
1/2 c. cocoa

Combine all dry ingredients then blend in salad dressing, vanilla and water. Bake in any size pan, round or rectangle, 350 degrees, 20-25 minutes. Ice with butter cream frosting.