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CRAB CASSEROLE | |
1 lb. King crab (frozen or fresh) 1/2 lb. shrimp 1 stick butter 1/4 lb. saltine crackers 1/4 c. lemon juice 3 sm. eggs 1 lg. onion, chopped fine 1/4 c. parsley flakes Accent Salt and pepper 1/2 tsp. prepared mustard Prepare crab and shrimp; heat butter; add lemon juice, mix all ingredients and add butter and lemon juice last. Put in buttered casserole; sprinkle with cracker crumbs. Bake 30 to 40 minutes in medium 350 degree oven. |
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