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BANANA BREAD | |
2 tsp. baking powder 1/4 tsp. baking soda 1 tsp. salt 2 c. flour 2/3 c. sugar 1/3 c. shortening 2 eggs 1 tsp. vanilla 3 bananas, well ripened Mix first 4 ingredients and sift. Working sugar in, cream shortening until very light. Break eggs separately into shortening; beat thoroughly each time. Mash bananas with potato masher and stir into shortening. Add vanilla. Next add flour mixture in several parts, beating after each addition. Empty into pan of 8 x 4 inches. Bake at 350 degrees (moderate) for 50 minutes. Do not slice until cool. |
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