| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| OVEN-FRIED CHICKEN | |
|
1/2-1 chicken breast per person Canola oil Flour or bread crumbs Dash pepper Paprika Remove skin from chicken and brush each piece with canola oil. Dredge lightly in flour or bread crumbs. Sprinkle with pepper and paprika. Bake at 425 degrees for 35 minutes, turn and bake 15 minutes. | |
| Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
Related recipe search
recipe searchPopular recipes
recipes- PARMESAN BREADED PORK CHOPS 14
- ANTIPASTO SALAD WITH DRESSING 6
- PASTA WITH GARLIC AND OLIVE OIL 2
- SEASONED CHICKEN AND BISCUITS
- 1-2-3 SAUSAGE BALLS 2
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables