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HOT FUDGE SAUCE FOR ICE CREAM | |
1 c. chocolate chips 1/2 c. butter 1 1/3 c. evaporated milk 1 tsp. vanilla 2 c. powdered sugar Melt chips and butter in double boiler. Add sugar and milk; blend well. Bring to boil and boil for 8 minutes. Add vanilla. Serve warm. |
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