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BANANA SPLIT CAKE | |
1 2/3 c. butter 2 c. graham cracker crumbs 2 c. powdered sugar 2 eggs 1 tsp. vanilla 3 bananas 1 can crushed pineapple 1 lg. Cool Whip Chopped nuts 1 jar red cherries 1st layer - melted butter with graham cracker crumbs and press into 13 x 9 x 2 pan. 2nd layer - mix powdered sugar, eggs, vanilla and butter; spread over graham crackers. 3rd layer - slice bananas and place over 2nd layer. 4th layer - pineapple. 5th layer - Cool Whip, room temperature 6th layer - sprinkle with chopped nuts. 7th layer - dot with red cherry bits. Refrigerate overnight or at least 8 hours. |
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