2 c. crushed graham crackers
3 sticks butter
6 bananas, sliced crossways
1 can (20 oz.) crushed pineapple, strained
2 c. confectioners' sugar
2 eggs
1 c. crushed walnuts
1 lg. Cool Whip
1 sm. jar cherries

Mix 1 stick of melted butter with graham crackers and cover just the bottom of 13 x 9 inch pan. Beat sugar, eggs and 2 sticks of softened butter for 15 minutes. Spread on top of graham crackers. Next layer spread cut bananas and pineapple, cover all with Cool Whip. Sprinkle crushed walnuts and place cherries on top. Chill. 12 servings.