2 c. chopped fresh broccoli or cauliflower
1/2 c. chopped onion
1/2 c. chopped green pepper
1 c. shredded Cheddar cheese
1 1/2 c. milk
3/4 c. Bisquick mix
3 eggs
1 tsp. salt
1/4 tsp. pepper

1 (10 ounce) package frozen broccoli or cauliflower (thawed and drained) may be substituted.

Heat oven to 400 degrees. Lightly grease pie plate, 10 x 1 1/2 inches. Cook broccoli until almost tender. Mix broccoli, onion, green pepper, and cheese in pie plate. Beat remaining ingredients until smooth. Pour into pie plate. Bake until golden brown and knife inserted in middle comes out clean, 35 to 40 minutes. Let stand 5 minutes before cutting. Refrigerate any remaining pie.