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FUDGE FROSTING | |
1 c. sugar 1/2 c. milk 1 tsp. butter 1 tsp. vanilla 2 sqs. unsweetened chocolate Add sugar and milk, butter. Stir until boils HARD! Boil HARD 6 minutes. Don't stir while boiling. Remove from heat. Add vanilla and chocolate. Stir until chocolate melted. Pour over cake. Will be a hard, shiny frosting. Tastes like fudge. Frosting sets up very quickly. |
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