2 whole chicken breasts, halved or 1 chicken, cut up
2 tbsp. melted butter
2 tbsp. low sodium Worcestershire sauce
1 tbsp. low sodium soy sauce

Line baking pan with foil for easy clean up. Place chicken on foil, skin side up. Combine remaining ingredients. Brush chicken with mixture; bake at 350 degrees for 1 hour, basting occasionally with butter mixture and pan juices.

NOTE: Recipe can be made healthier by removing skin and fat from chicken before placing in pan.