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POTATO SALAD | |
6 c. cooked diced potatoes 1/4 c. chopped green onions and tops 1 tsp. celery seed 1 stalks celery, chopped fine 1 1/2 tsp. salt 1/2 tsp. pepper 4 hard cooked eggs, separated Combine potatoes, onions, celery, celery seed, salt, and pepper. Toss lightly. Add chopped whites of cooked eggs. Chill. DRESSING: Egg yolks, mashed 1 c. sour cream 1/2 c. mayonnaise 1/4 c. vinegar 1 tsp. prepared mustard |
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