1 (2 1/2 lb.) broiler-fryer cut up
1 1/2 tsp. salt
1/2 c. evaporated milk
1 c. cornflake crumbs
1/4 tsp. pepper
Milk

Dip chicken in milk; roll in mixture of other ingredients that have been mixed together. Place in a shallow greased pan lined with foil. Do not crowd. Cover loosely with foil. Bake at 350 degrees for 1 hour or until tender. Do not turn chicken while baking. 4 or 5 servings.