CHICKEN LOG 
2 (8 oz.) pkgs. cream cheese
1 tbsp. steak sauce
1 1/2 c. minced chicken
1/3 c. minced celery
1/4 c. chopped parsley
1/4 c. almonds, chopped

1. Mix all ingredients and form into ball.

2. Roll in chopped nuts and parsley.

 

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