QUICK AND EASY CHILI 
1 1/4 lb. ground beef
1 lg. onion, chopped
1 (16 oz.) can whole tomatoes, undrained and chopped
1 (16 oz.) can Pork and Beans, undrained
1 (15 oz.) can kidney beans, undrained
1 (11 oz.) can zesty tomato soup, undiluted
2 tbsp. chili powder
1 tsp. salt

Combine ground beef and onion in a Dutch oven. Cook until meat is browned. Drain. Add remaining ingredients and bring to a boil. Cook 3 minutes stirring occasionally.

 

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