2 lbs. lean ground beef
1/2 tsp. seasoning salt
1/4 tsp. pepper
2 eggs
1/2 c. soft bread crumbs or rolled oats
1/2 c. milk
1/3 c. chopped onion
1/2 tsp. dried parsley flakes
1/4 c. chopped green pepper
2 c. hot mashed potatoes
1 1/2 c. grated cheese

Thoroughly mix all ingredients except potatoes and grated cheese, using hands or a heavy duty mixer. If you prefer to use a spoon, beat eggs slightly before adding. Pack into lightly greased loaf pan, 9'x5"x3", or form into a loaf on a cookie sheet. Bake in a preheated 350 degree oven for 1 hour or until the loaf shrinks slightly from the sides of the pan. Remove from pan. Cover with hot mashed potatoes, then sprinkle with grated cheese. Melt cheese and serve. Makes 8 to 10 servings.