1 pkg. UNCLE BEN'S® long grain & wild rice, cooked
1 can cream of mushroom or celery soup
1 can milk, mix with soup until smooth
2 pkgs. (20 oz. total) chopped broccoli, cooked
1 1/2 c. Mozzarella cheese, grated

Place rice, soup, milk and broccoli in large casserole and top with cheese. Bake at 350 degrees for 15 to 20 minutes or until bubbly and slightly browned.