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FUNNEL CAKE | |
2 eggs 1 1/2 c. milk 1 tsp. baking powder 2 tbsp. sugar 1/2 tsp. salt Shortening for deep fat frying Powdered sugar Mix all ingredients well. Holding finger over bottom of funnel, fill funnel with about 1/3 cup of batter. Hold funnel near surface of hot grease, remove finger and drop batter into grease using a circular motion from center outward to form a spiral cake about 3 inches in diameter. Fry cake until brown, remove from grease, drain. Sprinkle with powdered sugar and serve hot. Good with syrup or jelly. |
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