2 tbsp. vinegar
1/4 c. soy
3 tbsp. honey
1 1/2 tsp. garlic powder
1 1/2 tsp. ground ginger
3/4 c. olive oil
1 green onion, finely chopped
One 1 1/2 lb. flank steak

Mix soy, honey and vinegar. Then blend in garlic and ginger. Add oil and onion. Place meat in marinade overnight. Grill 7 minutes per side. Slice against the grain very thin.