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NANCY'S VEGETABLE BEAN SOUP | |
2 potatoes 1 sm. onion 1 lg. stalk celery 1 lb. ground beef 3 c. water Salt and pepper to taste Cut up potatoes, onion and celery. Add water and cook until done. Fry hamburger until light brown. Put it all together and add 1 quart tomatoes and 1 large can pork and beans. Simmer for awhile. |
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