HAMBURGER CASSEROLE 
1 1/2 lb. ground beef
1 lg. onion
1 c. diced celery
2 cans mushroom soup
1 c. chicken rice soup
1 c. mixed vegetable soup
2 c. chow mein noodles
1 c. mushrooms & juice

Brown hamburger. Dice onions and add to hamburger. Add celery. Brown in large skillet. Drain excess fat. Mix all together. Bake 1 hour at 350 degrees.

 

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