3/4 c. cocoa
1/2 tsp. baking soda
1/3 c. oil
1/2 c. boiling water
2 c. sugar
1/3 c. oil
2 eggs
1 1/3 c. flour
1 tsp. vanilla
1/4 tsp. salt

Blend cocoa, baking soda and oil. Add boiling water and stir until thickens. Stir in remaining ingredients. Pour into lightly greased 13"x9" pan. Bake 35 to 40 minutes at 350 degrees. Cool.