SEAFOOD PASTA SALAD 
1 lb. shrimp
1 lb. crab or imitation crab meat
1 lg. Spanish onion, chopped
10 oz. salad size shell pasta, cooked & drained
1/2 green pepper, chopped
1/2 red pepper, chopped (optional)

Mix together in large bowl.

DRESSING:

1/2 c. mayonnaise
1 lg. bottle Zesty Italian dressing

Mix ingredients for dressing together. Use Italian dressing to taste. Mix dressing and salad ingredients together. Chill 4 hours or overnight.

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“SEAFOOD PASTA SALAD”

 

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