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EASY CHICKEN RICE CASSEROLE | |
1 can cream of celery soup 1 can mushroom soup 1 can milk 1 c. rice (not instant) Cut up chicken Lipton onion soup mix Grease 9x12 inch pan. Heat soups and milk together to boiling point. Spread rice in pan. Pour soup mixture over rice, stir to moisten rice. Place uncooked chicken pieces over top. Sprinkle over all 1 package dry onion soup mix. Cover with aluminum foil and bake at 325 degrees for 2 hours and 15 minutes. Smells wonderful cooking and tastes as good. |
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