BARB'S BUTTER BEANS 
1 lb. bacon
1/2 keg catsup
1/2 c. brown sugar
2 cans butter beans

Cook bacon until crisp; drain bacon. Keep bacon grease. Spray baking dish with Pam. Break up bacon, stir in brown sugar and catsup. Drain beans a little; add to mixture; add a little bacon grease. Bake at 350 degrees for 1/2 hour or longer.

 

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