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MASHED POTATO DOUGHNUTS | |
3 eggs 2 c. sugar 2 c. warm mashed potatoes 3 tbsp. melted butter 1 c. sour milk 1/2 tsp. baking soda 5 c. flour 1 tsp. salt 4 tsp. baking powder 1/2 tsp. nutmeg Beat 3 eggs. Beat in 2 cups sugar. Beat in 2 cups of warm mashed potatoes and 3 tablespoons melted butter. Stir 1/2 teaspoon baking soda into 1 cup sour milk and mix into egg mixture. Combine remaining dry ingredients. (Hint: Reserve part of a cup of flour and use as needed to roll out dough.) Cook in deep fryer or heavy pan of oil. Yield: 40. |
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