MASHED POTATO DOUGHNUTS 
3 eggs
2 c. sugar
2 c. warm mashed potatoes
3 tbsp. melted butter
1 c. sour milk
1/2 tsp. baking soda
5 c. flour
1 tsp. salt
4 tsp. baking powder
1/2 tsp. nutmeg

Beat 3 eggs. Beat in 2 cups sugar. Beat in 2 cups of warm mashed potatoes and 3 tablespoons melted butter. Stir 1/2 teaspoon baking soda into 1 cup sour milk and mix into egg mixture.

Combine remaining dry ingredients. (Hint: Reserve part of a cup of flour and use as needed to roll out dough.) Cook in deep fryer or heavy pan of oil. Yield: 40.

 

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