4 c. sugar
1 lg. can orange juice (12 oz. frozen)
4 c. pineapple juice
1/2 c. lemon juice
5 ripe bananas (mashed)
3 cans water (lg., 12 oz.)
6 c. hot water

Let sugar and water cool. Mix all liquid and put in 2 quart containers. Put in freezer. When you take it out break slush up with a fork. Add equal amount of 7-Up. Serves 30.