1 lb. ground beef
1 ham slice
1 lb. Polish or smoked sausage
1 lb. dry pinto beans
1 c. onions

Combine all ingredients together and add seasoning to taste.

If cooking in crock-pot, allow to cook all day. If cooking in pot on stove, allow 3 to 4 hours of cook time.

Suggested serving: Pour over rice with a pan of cornbread.