3/4 c. sugar
1/4 c. water
1/4 c. vinegar
1 tbsp. mustard
1 tbsp. flour

Cook until thick, cool.

1 c. uncooked macaroni
1 can mixed vegetables (drained)
1/4 c. chopped celery
1 sm. onion, chopped
1 sm. green pepper, chopped

Cook macaroni, mix with vegetables. Pour cooled dressing mixture over all and stir well.