5 c. sugar
1 can Pet milk
2 sticks butter
2 c. nuts
12 oz. chocolate chips (Nestle's)
1 (7 oz.) jar marshmallow cream
1 tsp. vanilla

Mix first 3 ingredients; cook over low heat, stirring constantly; bring to boil and cook 8 minutes. Add nuts, chips, marshmallow cream, and vanilla. Beat well, pour in pan to cool. Mark squares off while still hot. Cut after it cools.