REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BEER BREAD | |
3 c. whole wheat flour 1 tsp. baking powder 1/2 tsp. baking soda 2 tbsp. honey 12 oz. of beer (any kind) Butter In a bowl place dry ingredients first; add the honey; then pour in the beer, stirring only until flour is moistened. Pour into greased loaf pan. Bake at 300 degrees for 55 minutes. As soon as it is removed from the oven, rub the top and sides with butter. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |