MICROWAVE HOT MULLED CIDER 
1/2 tsp. whole allspice
1/2 tsp. whole cloves
1 stick cinnamon
1/2 c. water
1 1/2 c. cranberry juice
1 qt. apple cider

In a 2 quart casserole combine all ingredients. Cover. Microwave on high for 5-8 minutes or until hot. Strain.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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