1/2 c. butter
1/2 c. crunchy peanut butter
2 pkgs. Hershey real chocolate chips
1 pkg. miniature marshmallows
3/4 c. flaked coconut
1/2 c. nuts

Melt butter, peanut butter and chips together, cool slightly and add marshmallows, coconut and nuts. Press in butter pan 11 x 16. Cool in refrigerator until firm.