1 1/2 lbs. of hamburger meat
1/2 cup of chopped onion
salt and pepper to taste
1 small can of rotel tomatoes
1 tsp. of chili powder
4 large tortillas
1 1/2 cups of shredded cheddar cheese

Brown meat, 1/2 cup of onion, salt and pepper. When done drain fat. Add tomato sauce and chili powder. Simmer for 15 minutes. Put on tortilla on bottom of round baking dish. Pour some of the meat over the shell. Then sprinkle cheese over the meat. Repeat this method until all is used. I sprinkle cheddar cheese on the last shell.

Bake in oven until cheese is melted at 300°F.