1 lb. long spaghetti, broken & boiled until done
1 bottle Italian dressing
1 bottle Salad Supreme seasoning
2 med. tomatoes
1 sm. red onion
2 sm. green peppers
2 sm. cucumbers, peeled & diced

Run cold water over spaghetti and let drain. Dice vegetables small. Add seasoning and salad dressing; toss well. Cover, chill several hours or overnight. Toss again before serving. Makes large amount.