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KOOL-AID PIE | |
Use: 1 sm. pkg. Kool Aid, any flavor 1 c. sugar 1 sm. pkg. Dream Whip Beat Dream Whip until stiff and has peaks. Add sugar and Kool Aid and put into prepared pie crust. Put in refrigerator for 1 to 2 hours before serving. VANILLA WAFER CRUMB CRUST: Combine: 1 1/2 vanilla wafer crumbs 6 tbsp. melted butter Press into 9 or 10 inch pie plate. Chill 45 minutes or until set. Or you can bake in a 350 degree oven for 10 minutes. Cool before putting filling in, then chill. OPTIONAL: You can substitute graham cracker crumbs. Add 1/4 cup sugar and 1/3 cup melted butter. Then bake for 10 minutes, if desired. You can also add 1/2 cup finely chopped pecans in crust mixture. |
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