3/4 c. flour
1/4 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1 c. sugar
1 can cherries

Add 1 cup sugar to cherries to set aside. In 2 quart baking dish combine flour, 1/4 cup sugar, baking powder, salt and milk. Mix together until smooth. Pour cherries over flour mixture. Bake at 350 degrees until starts to brown, top with butter and cook until almost burns.