APPLESAUCE CRISP 
1 (No. 2 1/2) can applesauce
1/4 c. crushed pineapple
1/2 stick butter, melted
1 c. quick cooking oats
1/2 c. packed brown sugar
1/2 tsp. cinnamon
1/2 tsp. salt
Chopped pecans (optional)

Combine applesauce and pineapple in 8 inch baking dish. Combine remaining ingredients in bowl; mix until crumbly. Sprinkle over fruit. Bake at 400 degrees for 20 minutes. Garnish with chopped nuts.

 

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