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LAYERED CABBAGE CASSEROLE | |
1 1/2 lbs. ground chuck 1 sm. head cabbage 1 can whole potatoes 1 can tomato soup, undiluted Brown meat. Spray casserole with Pam. Layer in a large casserole. Cut raw cabbage, meat, and potatoes. Top with tomato soup. Cover. Bake at 350 degrees for 1 1/2 hours or until cabbage is done. |
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