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FIFTEEN MINUTE MEAT LOAF | |
1 1/2 lb. ground beef 1 1/2 tsp. salt 1/2 tsp. pepper 2 tbsp. chopped green pepper (optional) 2 tbsp. chopped onion 2 small or 1 large can tomato sauce 2 tbsp. sugar 1/2 tbsp. Worcestershire sauce Combine the beef, salt, pepper, onion, green pepper and 1/2 can tomato sauce. Press into greased 9 x 12 x 2-inch baking dish. Bake on the lowest shelf in hot oven (450°F) for 10 minutes. Broil 5 minutes more. While meat is cooking, combine remaining tomato sauce, sugar and Worcestershire sauce. Bring to a boil. Boil for 3 minutes. Add meat drippings if desired. |
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