Use any size ham
4 c. flour
1 c. brown sugar
2 tsp. cinnamon
4 tsp. dry mustard
2 tsp. cloves
Start with 1/2 to 1 cup water

Mix and slowly add water until it is easy to roll, like a pie crust. Cover ham and bake at 350 degrees for 1/2 hour or 275 degrees for 2 1/2 hours. Use large pan.